Rodd Willis

Rodd is the Director of Natural & Specialty at Dot Foods.  He started the Natural/Specialty business unit within Dot in 2015, and the business has continued to develop from a startup within Dot to a $1 billion + entity within the organization.  Previous experience within Dot included startups in the convenience store channel as well as a Meat/Seafood startup.  These three businesses have generated billions in sales for Dot.  His background includes supply chain management, category management, sales management and marketing.  Rodd also spends time as a Distributor Council Member for Specialty Foods Association and a Buyers Advisory Council member for Plant Based World.  He has been a featured speaker at BevNet in NYC as well as participating in industry podcasts.  He holds an MBA from the University of Missouri and he resides in St. Louis, MO.